From the forests of China, to Buddhist temples of Japan, to vast gardens in India the authors explore and profile essential tea varietals.

The Story of Tea by Mary Lou Heiss and Robert J. Heiss


From the book's flyleaf:

Offering an insider's view of all aspects of tea trade, the Heisses examine Camellia sinensis, the tea bush, and show how subtle differences in territory and production contribute to the diversity of color, flavor,and quality in brewed tea. They profile more than thirty essential tea varietals, provide an in-depth guide to tasting and brewing, and survey the customs and crafts associated with tea.

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